DisclaimerTerms Of UseGDPR PolicyCookie Policy

pureeatsnow

Strawberry Cheesecake Yogurt Parfaits Delightful Treat

by
- 2 cups Greek yogurt (plain or vanilla) - 1 cup cream cheese, softened - 1/4 cup honey or maple syrup - 1 teaspoon vanilla extract To make strawberry cheesecake yogurt parfaits, start with Greek yogurt. You can use either plain or vanilla yogurt. Next, you need cream cheese. Soften it first for easy mixing. Add honey or maple syrup for sweetness. One teaspoon of vanilla extract adds a lovely flavor. These four ingredients work together to form a creamy base. - 1 cup fresh strawberries, hulled and sliced - 1/2 cup granola (your choice) - Fresh mint leaves for garnish (optional) For toppings, fresh strawberries are a must. They add color and taste. You can slice them for easy layering. Granola adds a nice crunch. Choose your favorite kind for extra flavor. Lastly, fresh mint leaves can make the parfaits pop. They are optional but look great. These toppings not only enhance taste but also make your parfaits eye-catching. To start, gather your ingredients. In a mixing bowl, combine 1 cup of softened cream cheese, 2 cups of Greek yogurt, 1/4 cup of honey, and 1 teaspoon of vanilla extract. Next, use a hand mixer to beat the mixture. Mix until it is smooth and creamy. This step is key for a great texture. Make sure there are no lumps. Now, let’s focus on the strawberries. Take 1 cup of fresh strawberries, hull them, and slice them. In a separate bowl, toss them with a teaspoon of honey. This adds a nice sweetness. When choosing strawberries, look for ones that are bright red and firm. They should have a sweet smell. Avoid any that are soft or moldy. For layering, grab your serving glasses or bowls. Start with a layer of the cheesecake mixture at the bottom. Spoon a layer of the sliced strawberries over this layer. Continue layering in this order. Repeat until you reach the top of the glass. Finish with a final layer of cheesecake mixture. Top with a few sliced strawberries for a pretty finish. Next, let’s add some crunch. Choose a granola that you love. Sprinkle a layer of granola on top of the strawberries. This adds a satisfying crunch. If you want alternatives, consider using crushed nuts or coconut flakes. Both options add great texture and flavor. Before serving, add a sprig of fresh mint if you like. This gives a nice touch. Place the parfaits in the fridge for at least 30 minutes. Chilling helps the flavors blend together. For a lovely presentation, use clear glasses. This way, everyone can see those beautiful layers. Enjoy your delicious Strawberry Cheesecake Yogurt Parfaits! You can prepare these parfaits in advance. Store the cheesecake mixture and the strawberries separately. This keeps everything fresh. You can mix the layers right before you serve. Keep the cheesecake mix in the fridge for up to three days. Sliced strawberries can last about two days when stored well. Adjust the sweetness to your taste. Try using less honey or maple syrup if you prefer. You can also add a splash of lemon juice for a tart kick. Explore different fruits like blueberries, raspberries, or peaches. Each fruit adds a unique flavor and color. If you want to make it dairy-free, use coconut yogurt instead of Greek yogurt. For a low-carb option, swap honey with a sugar substitute. You can use almond flour for granola or skip it altogether. This way, you can enjoy a tasty treat that fits your diet. {{image_2}} You can easily swap strawberries for other fruits. Berries, peaches, or bananas work well. Each fruit adds its own twist. For berries, use blueberries, raspberries, or blackberries. Just slice peaches or bananas and layer them in the parfait. When adapting, keep the sweetness in mind. You might want to adjust the honey based on the fruit's natural sweetness. Adding lemon or chocolate can change the taste. A bit of lemon zest brightens the whole dish. For chocolate lovers, mix cocoa powder into the yogurt. You can also use chocolate syrup as a drizzle. For infused flavors, try adding vanilla bean or almond extract. These small changes can create a whole new dessert experience. Finding gluten-free granola is easy. Many brands offer great choices. Look for oats that are certified gluten-free. You can also make your own granola. Use oats, nuts, and seeds to create a crunchy layer. This way, you control the ingredients. If you want a full gluten-free recipe, just replace the granola and ensure all ingredients are gluten-free. Enjoy your parfait without worry! To keep your strawberry cheesecake yogurt parfaits fresh, refrigerate them right after making. Place them in an airtight container or cover them tightly. This helps seal in flavor and moisture. You can store parfaits for up to three days in the fridge. Look for signs that your parfaits are no longer fresh. If you see liquid separation, off smells, or a change in color, it’s best to toss them. Enjoy them while they are still tasty! Can you freeze strawberry cheesecake parfaits? Yes, you can! Freezing these parfaits is a great way to save leftovers. However, the texture may change after thawing. To freeze, layer the parfaits in freezer-safe containers and cover them well. You can also freeze the cheesecake mixture and strawberries separately. When you're ready to eat, thaw in the fridge overnight. This keeps the parfaits from getting too watery. You can use plain yogurt or dairy-free yogurt. Both options work well. If you want a creamy texture, look for full-fat yogurt. For a dairy-free choice, use almond or coconut yogurt. These alternatives keep the parfait tasty and rich. You can store these parfaits in the fridge for up to three days. Place them in an airtight container to keep them fresh. After a day or two, the granola may lose its crunch. You can keep the granola separate until serving for added texture. Yes, you can make these parfaits vegan! Use dairy-free cream cheese and yogurt. Replace honey with maple syrup or agave nectar. This way, you keep the sweet flavor without using animal products. Your vegan parfaits will taste just as good! Look for granola that has a mix of oats, nuts, and seeds. Flavors like vanilla or honey add a nice touch. You can also try granola with dried fruits for added sweetness. Choose a crunchy texture to balance the creamy yogurt and cheesecake layers. In this post, we explored how to create delicious strawberry cheesecake parfaits. We covered the key ingredients like Greek yogurt and cream cheese, plus helpful tips for preparation and presentation. Add your favorite toppings, mix it up, and customize to suit your taste or dietary needs. Remember, these parfaits can be made ahead and stored easily. Enjoy these treats as a refreshing dessert or snack. Your culinary creation will impress everyone!
Save It Jump to Recipe

Are you ready for a sweet treat that’s as easy to make as it is delicious? Strawberry Cheesecake Yogurt Parfaits combine creamy Greek yogurt, rich cream cheese, and fresh strawberries for a delightful dessert. In this post, I’ll guide you through the simple steps to prepare these layered delights, share tips on toppings, and explore fun variations. Let’s dive into a world of flavor that will impress your taste buds!

Ingredients

Main Ingredients

– 2 cups Greek yogurt (plain or vanilla)

– 1 cup cream cheese, softened

– 1/4 cup honey or maple syrup

– 1 teaspoon vanilla extract

To make strawberry cheesecake yogurt parfaits, start with Greek yogurt. You can use either plain or vanilla yogurt. Next, you need cream cheese. Soften it first for easy mixing. Add honey or maple syrup for sweetness. One teaspoon of vanilla extract adds a lovely flavor. These four ingredients work together to form a creamy base.

Toppings and Garnishes

– 1 cup fresh strawberries, hulled and sliced

– 1/2 cup granola (your choice)

– Fresh mint leaves for garnish (optional)

For toppings, fresh strawberries are a must. They add color and taste. You can slice them for easy layering. Granola adds a nice crunch. Choose your favorite kind for extra flavor. Lastly, fresh mint leaves can make the parfaits pop. They are optional but look great. These toppings not only enhance taste but also make your parfaits eye-catching.

Step-by-Step Instructions

Prepare the Cheesecake Mixture

To start, gather your ingredients. In a mixing bowl, combine 1 cup of softened cream cheese, 2 cups of Greek yogurt, 1/4 cup of honey, and 1 teaspoon of vanilla extract.

Next, use a hand mixer to beat the mixture. Mix until it is smooth and creamy. This step is key for a great texture. Make sure there are no lumps.

Prepare the Strawberries

Now, let’s focus on the strawberries. Take 1 cup of fresh strawberries, hull them, and slice them. In a separate bowl, toss them with a teaspoon of honey. This adds a nice sweetness.

When choosing strawberries, look for ones that are bright red and firm. They should have a sweet smell. Avoid any that are soft or moldy.

Layer the Parfaits

For layering, grab your serving glasses or bowls. Start with a layer of the cheesecake mixture at the bottom. Spoon a layer of the sliced strawberries over this layer.

Continue layering in this order. Repeat until you reach the top of the glass. Finish with a final layer of cheesecake mixture. Top with a few sliced strawberries for a pretty finish.

Add Crunch with Granola

Next, let’s add some crunch. Choose a granola that you love. Sprinkle a layer of granola on top of the strawberries. This adds a satisfying crunch.

If you want alternatives, consider using crushed nuts or coconut flakes. Both options add great texture and flavor.

Final Presentation and Chilling

Before serving, add a sprig of fresh mint if you like. This gives a nice touch. Place the parfaits in the fridge for at least 30 minutes. Chilling helps the flavors blend together.

For a lovely presentation, use clear glasses. This way, everyone can see those beautiful layers. Enjoy your delicious Strawberry Cheesecake Yogurt Parfaits!

Tips & Tricks

Make Ahead Options

You can prepare these parfaits in advance. Store the cheesecake mixture and the strawberries separately. This keeps everything fresh. You can mix the layers right before you serve. Keep the cheesecake mix in the fridge for up to three days. Sliced strawberries can last about two days when stored well.

Customization Ideas

Adjust the sweetness to your taste. Try using less honey or maple syrup if you prefer. You can also add a splash of lemon juice for a tart kick. Explore different fruits like blueberries, raspberries, or peaches. Each fruit adds a unique flavor and color.

Dietary Adjustments

If you want to make it dairy-free, use coconut yogurt instead of Greek yogurt. For a low-carb option, swap honey with a sugar substitute. You can use almond flour for granola or skip it altogether. This way, you can enjoy a tasty treat that fits your diet.

Variations

Seasonal Fruit Parfaits

You can easily swap strawberries for other fruits. Berries, peaches, or bananas work well. Each fruit adds its own twist. For berries, use blueberries, raspberries, or blackberries. Just slice peaches or bananas and layer them in the parfait. When adapting, keep the sweetness in mind. You might want to adjust the honey based on the fruit’s natural sweetness.

Different Flavor Profiles

Adding lemon or chocolate can change the taste. A bit of lemon zest brightens the whole dish. For chocolate lovers, mix cocoa powder into the yogurt. You can also use chocolate syrup as a drizzle. For infused flavors, try adding vanilla bean or almond extract. These small changes can create a whole new dessert experience.

Gluten-Free Options

Finding gluten-free granola is easy. Many brands offer great choices. Look for oats that are certified gluten-free. You can also make your own granola. Use oats, nuts, and seeds to create a crunchy layer. This way, you control the ingredients. If you want a full gluten-free recipe, just replace the granola and ensure all ingredients are gluten-free. Enjoy your parfait without worry!

Storage Info

Best Practices for Storing Parfaits

To keep your strawberry cheesecake yogurt parfaits fresh, refrigerate them right after making. Place them in an airtight container or cover them tightly. This helps seal in flavor and moisture. You can store parfaits for up to three days in the fridge.

Look for signs that your parfaits are no longer fresh. If you see liquid separation, off smells, or a change in color, it’s best to toss them. Enjoy them while they are still tasty!

Freezing Tips

Can you freeze strawberry cheesecake parfaits? Yes, you can! Freezing these parfaits is a great way to save leftovers. However, the texture may change after thawing.

To freeze, layer the parfaits in freezer-safe containers and cover them well. You can also freeze the cheesecake mixture and strawberries separately. When you’re ready to eat, thaw in the fridge overnight. This keeps the parfaits from getting too watery.

FAQs

What can I substitute for Greek yogurt?

You can use plain yogurt or dairy-free yogurt. Both options work well. If you want a creamy texture, look for full-fat yogurt. For a dairy-free choice, use almond or coconut yogurt. These alternatives keep the parfait tasty and rich.

How long can I store the parfaits in the fridge?

You can store these parfaits in the fridge for up to three days. Place them in an airtight container to keep them fresh. After a day or two, the granola may lose its crunch. You can keep the granola separate until serving for added texture.

Can I make these parfaits vegan?

Yes, you can make these parfaits vegan! Use dairy-free cream cheese and yogurt. Replace honey with maple syrup or agave nectar. This way, you keep the sweet flavor without using animal products. Your vegan parfaits will taste just as good!

What kind of granola is best for parfaits?

Look for granola that has a mix of oats, nuts, and seeds. Flavors like vanilla or honey add a nice touch. You can also try granola with dried fruits for added sweetness. Choose a crunchy texture to balance the creamy yogurt and cheesecake layers.

In this post, we explored how to create delicious strawberry cheesecake parfaits. We covered the key ingredients like Greek yogurt and cream cheese, plus helpful tips for preparation and presentation. Add your favorite toppings, mix it up, and customize to suit your taste or dietary needs. Remember, these parfaits can be made ahead and stored easily. Enjoy these treats as a refreshing dessert or snack. Your culinary creation will impress everyone!

- 2 cups Greek yogurt (plain or vanilla) - 1 cup cream cheese, softened - 1/4 cup honey or maple syrup - 1 teaspoon vanilla extract To make strawberry cheesecake yogurt parfaits, start with Greek yogurt. You can use either plain or vanilla yogurt. Next, you need cream cheese. Soften it first for easy mixing. Add honey or maple syrup for sweetness. One teaspoon of vanilla extract adds a lovely flavor. These four ingredients work together to form a creamy base. - 1 cup fresh strawberries, hulled and sliced - 1/2 cup granola (your choice) - Fresh mint leaves for garnish (optional) For toppings, fresh strawberries are a must. They add color and taste. You can slice them for easy layering. Granola adds a nice crunch. Choose your favorite kind for extra flavor. Lastly, fresh mint leaves can make the parfaits pop. They are optional but look great. These toppings not only enhance taste but also make your parfaits eye-catching. To start, gather your ingredients. In a mixing bowl, combine 1 cup of softened cream cheese, 2 cups of Greek yogurt, 1/4 cup of honey, and 1 teaspoon of vanilla extract. Next, use a hand mixer to beat the mixture. Mix until it is smooth and creamy. This step is key for a great texture. Make sure there are no lumps. Now, let’s focus on the strawberries. Take 1 cup of fresh strawberries, hull them, and slice them. In a separate bowl, toss them with a teaspoon of honey. This adds a nice sweetness. When choosing strawberries, look for ones that are bright red and firm. They should have a sweet smell. Avoid any that are soft or moldy. For layering, grab your serving glasses or bowls. Start with a layer of the cheesecake mixture at the bottom. Spoon a layer of the sliced strawberries over this layer. Continue layering in this order. Repeat until you reach the top of the glass. Finish with a final layer of cheesecake mixture. Top with a few sliced strawberries for a pretty finish. Next, let’s add some crunch. Choose a granola that you love. Sprinkle a layer of granola on top of the strawberries. This adds a satisfying crunch. If you want alternatives, consider using crushed nuts or coconut flakes. Both options add great texture and flavor. Before serving, add a sprig of fresh mint if you like. This gives a nice touch. Place the parfaits in the fridge for at least 30 minutes. Chilling helps the flavors blend together. For a lovely presentation, use clear glasses. This way, everyone can see those beautiful layers. Enjoy your delicious Strawberry Cheesecake Yogurt Parfaits! You can prepare these parfaits in advance. Store the cheesecake mixture and the strawberries separately. This keeps everything fresh. You can mix the layers right before you serve. Keep the cheesecake mix in the fridge for up to three days. Sliced strawberries can last about two days when stored well. Adjust the sweetness to your taste. Try using less honey or maple syrup if you prefer. You can also add a splash of lemon juice for a tart kick. Explore different fruits like blueberries, raspberries, or peaches. Each fruit adds a unique flavor and color. If you want to make it dairy-free, use coconut yogurt instead of Greek yogurt. For a low-carb option, swap honey with a sugar substitute. You can use almond flour for granola or skip it altogether. This way, you can enjoy a tasty treat that fits your diet. {{image_2}} You can easily swap strawberries for other fruits. Berries, peaches, or bananas work well. Each fruit adds its own twist. For berries, use blueberries, raspberries, or blackberries. Just slice peaches or bananas and layer them in the parfait. When adapting, keep the sweetness in mind. You might want to adjust the honey based on the fruit's natural sweetness. Adding lemon or chocolate can change the taste. A bit of lemon zest brightens the whole dish. For chocolate lovers, mix cocoa powder into the yogurt. You can also use chocolate syrup as a drizzle. For infused flavors, try adding vanilla bean or almond extract. These small changes can create a whole new dessert experience. Finding gluten-free granola is easy. Many brands offer great choices. Look for oats that are certified gluten-free. You can also make your own granola. Use oats, nuts, and seeds to create a crunchy layer. This way, you control the ingredients. If you want a full gluten-free recipe, just replace the granola and ensure all ingredients are gluten-free. Enjoy your parfait without worry! To keep your strawberry cheesecake yogurt parfaits fresh, refrigerate them right after making. Place them in an airtight container or cover them tightly. This helps seal in flavor and moisture. You can store parfaits for up to three days in the fridge. Look for signs that your parfaits are no longer fresh. If you see liquid separation, off smells, or a change in color, it’s best to toss them. Enjoy them while they are still tasty! Can you freeze strawberry cheesecake parfaits? Yes, you can! Freezing these parfaits is a great way to save leftovers. However, the texture may change after thawing. To freeze, layer the parfaits in freezer-safe containers and cover them well. You can also freeze the cheesecake mixture and strawberries separately. When you're ready to eat, thaw in the fridge overnight. This keeps the parfaits from getting too watery. You can use plain yogurt or dairy-free yogurt. Both options work well. If you want a creamy texture, look for full-fat yogurt. For a dairy-free choice, use almond or coconut yogurt. These alternatives keep the parfait tasty and rich. You can store these parfaits in the fridge for up to three days. Place them in an airtight container to keep them fresh. After a day or two, the granola may lose its crunch. You can keep the granola separate until serving for added texture. Yes, you can make these parfaits vegan! Use dairy-free cream cheese and yogurt. Replace honey with maple syrup or agave nectar. This way, you keep the sweet flavor without using animal products. Your vegan parfaits will taste just as good! Look for granola that has a mix of oats, nuts, and seeds. Flavors like vanilla or honey add a nice touch. You can also try granola with dried fruits for added sweetness. Choose a crunchy texture to balance the creamy yogurt and cheesecake layers. In this post, we explored how to create delicious strawberry cheesecake parfaits. We covered the key ingredients like Greek yogurt and cream cheese, plus helpful tips for preparation and presentation. Add your favorite toppings, mix it up, and customize to suit your taste or dietary needs. Remember, these parfaits can be made ahead and stored easily. Enjoy these treats as a refreshing dessert or snack. Your culinary creation will impress everyone!

Strawberry Cheesecake Yogurt Parfaits

Indulge in the delightful taste of Strawberry Cheesecake Yogurt Parfaits! This easy recipe combines creamy cheesecake filling with fresh strawberries and crunchy granola for a refreshing dessert or breakfast treat. In just 15 minutes, you can layer these parfaits for a stunning presentation that will impress any guest. Click through to discover this delicious recipe and elevate your snack game today!
Print Recipe Pin Recipe

Ingredients
  

2 cups Greek yogurt (plain or vanilla)

1 cup cream cheese, softened

1/4 cup honey or maple syrup

1 teaspoon vanilla extract

1 cup fresh strawberries, hulled and sliced

1/2 cup granola (your choice)

Fresh mint leaves for garnish (optional)

Instructions
 

Prepare the Cheesecake Mixture: In a mixing bowl, combine the softened cream cheese, Greek yogurt, honey (or maple syrup), and vanilla extract. Using a hand mixer, beat the mixture until smooth and creamy, ensuring there are no lumps.

    Slice the Strawberries: In a separate bowl, place your fresh strawberries and lightly toss them with a teaspoon of honey for added sweetness, if desired.

      Layer the Parfaits: In serving glasses or bowls, start with a layer of the cheesecake mixture at the bottom. Spoon a layer of sliced strawberries over the cheesecake layer.

        Add Granola: Next, sprinkle a layer of granola on top of the strawberries for a satisfying crunch.

          Repeat Layers: Continue layering in the same order until you reach the top of the glass, finishing with a layer of cheesecake mixture garnished with a few sliced strawberries on top.

            Garnish and Chill: Finish with a sprig of fresh mint if desired. Place the parfaits in the fridge for at least 30 minutes before serving to allow the flavors to meld.

              Prep Time: 15 minutes | Total Time: 45 minutes (including chill time) | Servings: 4

                - Presentation Tips: Serve the parfaits in clear glasses to showcase the beautiful layers. Top with additional strawberry slices and a drizzle of honey just before serving for an enticing look.

                  Leave a Comment

                  Recipe Rating